Dhapate: The High-Protein High-Fibre Mixed Grain Maharashtrian Flatbread

Dhapate are savoury flat cakes or flatbreads prepared from three different healthy flours - whole wheat flour or gehu ka atta, jowar flour or sorghum flour and besan or gram flour (chickpea flour)....

from NDTV Food - Latest https://ift.tt/2XJg0bx

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