Eating Eggs Do Not Up Risk Of Heart Ailments: Study

The researchers said that one may consider eating a whole egg (or its equivalent such as 3 ounces of shrimp) daily as part of a heart-healthy diet for healthy individuals.The study was published in...

from NDTV Food - Latest https://ift.tt/34mjnsk

Comments

Popular posts from this blog

Malaika Arora’s Love For Homemade "Pinnis” Is Relatable

9 Lip-Smacking Navratri Drinks To Keep Your Fasting Spirits High

Viral Video: Italian Woman's Pasta Making Skills Take Internet By Storm. Video Hits 20 Million Views