Besan Para Recipe - A Crispy, Crunchy And Spicy Snack You Must Make This Monsoon
Besan para recipe: The popular Rajasthani snack of namak para gets a makeover with besan para made with gam flour and semolina (sooji) that adds more crunch and crispiness to this finger nosh.
from NDTV Food - Latest https://ift.tt/3kzzXyg
from NDTV Food - Latest https://ift.tt/3kzzXyg
Comments
Post a Comment