Besan Para Recipe - A Crispy, Crunchy And Spicy Snack You Must Make This Monsoon

Besan para recipe: The popular Rajasthani snack of namak para gets a makeover with besan para made with gam flour and semolina (sooji) that adds more crunch and crispiness to this finger nosh.

from NDTV Food - Latest https://ift.tt/3kzzXyg

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