Diwali 2020: Expert Tips To Check And Avoid Adulterated Khoya; How To Make It At Home
Khoya is often contaminated by adding fine flour, starch, sooji, blotting paper and many harmful ingredients to it (including detergent, chemicals etc.)
from NDTV Food - Latest https://ift.tt/2IsEfss
from NDTV Food - Latest https://ift.tt/2IsEfss
Comments
Post a Comment