Nellore Royyala Iguru: This Fiery Shrimp Recipe From Andhra Pradesh Is A Must-Try
Royalla Iguru Recipe: 'Royalla' translates to prawns in Telugu, while 'Iguru' refers to a thick paste type of gravy; this dish is now strongly associated to Nellore.
from NDTV Food - Latest https://ift.tt/3swJ1Hw
from NDTV Food - Latest https://ift.tt/3swJ1Hw
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