Bored Of Pakodas? Try This 4-Ingredient Crispy Kamal Kakdi Chips
This monsoon season, move over regular aloo, pyaaz pakodas and make these delicious crispy kamal kakdi (lotus stem) chips.
from NDTV Food - Latest https://ift.tt/3i995Wp
from NDTV Food - Latest https://ift.tt/3i995Wp
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