Kizhi Parotta Recipe: A Delicious South Indian Delicacy Made In Banana Leaves
Since this parotta is tied and prepared in a banana leaf, the parotta soaks the flavour of chicken, making it even more irresistible to have!
from NDTV Food - Latest https://ift.tt/MGXa2zT1E
from NDTV Food - Latest https://ift.tt/MGXa2zT1E
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